A dry red blend of Tempranillo, Petite Syrah, and Pinot Noir, with notes of black raspberry, cherry and vanilla. On the palate, the juicy fruit notes are balanced by soft tannins and a touch of bright acidity. This is our second batch of red blend, a little softer and fruitier than the first. We like to refer to it as a year-round red.
Sustainably grown grapes, Vegan, No added flavors!
Clarkesburg, California 2021/2022