THE QUINTESSENTIAL COCKTAIL BITTER
Deep, earthy flavors combine with warm spices like cinnamon, nutmeg, and clove, framed within a sharp backbone of gentian root and ginger. All The Bitter Aromatic bitters add balance to any cocktail and are the perfect complement to classics like an Old Fashioned or Manhattan.
Make a killer bitters and soda, or try these with your favorite mixers like tonic or ginger ale. Add a few dashes to beer for a delightfully different, spiced brew.
Packed with organic, functional botanicals like milk thistle seed, dandelion root, and holy basil, All The Bitter Aromatic bitters may support digestion, liver health, detox, and stress management.
4oz (118ml) bottle
Non-GMO vegetable glycerin, purified water, apple cider vinegar*, spices*, gentian root*, dandelion root*, burdock root*, milk thistle seed*, holy basil (tulsi)*, orange peel*, ginger root*, yellow dock root*
*Botanicals all grown organically or wild foraged
No added colors, preservatives, flavors, or sugar. 0.0% ABV.
Whiskey, scotch, rum, brandy, tequila, ginger ale, light beer, IPAs, porters and stouts, sparkling wine, non-alcoholic red wine, plain sparkling water, apple juice, black tea (hot or iced), coffee, chai lattes, cold nights, campfires, upset stomachs, and hangovers.
Shake well and add 2-3 dropperfuls to flavor any cocktail, sparkling water, tonic, beer, tea, coffee, etc. Give a brief stir to incorporate. Natural sediment may occur.
When interpreting cocktail recipes, use 1 dropperful (to the 1 mL line) per "dash" called for.
Tasting bitter flavor directly is what wakes up our digestive system, so for best digestive results, take 1-2 dropperfuls directly on the tongue shortly before or after meals, up to 6 times daily.
Mixing 3-5 dropperfuls into a glass of sparkling water is an effective and refreshing way to enjoy the wellness benefits of our bitters, and works best when sipped throughout the day.