Description
Inspired by the “elixir of the gods”, St. Ember seduces with its smoky undertones, rich flavor profile and rituals of connection.
With a sophisticated, first-of-its-kind flavor profile of palo santo—a surprising blend of wood and fennel—ginger, cardamom and vanilla, St. Ember surprises with an added pepper-y bite that won't get diluted in your favorite cocktails.
Boosted with 100mg lion's mane per serving, St. Ember brings next-level functionality to a rich and nuanced sensory experience.
A Prelude to Pleasure.
With a lot of spice and a little smoke, St. Ember delights even the most discerning of paletes with its bespoke blend of ginger, peppers and wild, woody palo santo*. Infused with 100 mg lion's mane mushroom per serving, St. Ember inspires light musings and deep conversations.
Enjoy St. Ember over ice or mix as an inspired alternative to mezcal or tequila in your favorite cocktails.
*Little Saints sources their palo santo directly from a dry forest in Peru, where it is harvested sustainably from dead and fallen trees. 1% of the proceeds from St. Ember are donated to reforestation efforts in Peru.
Ingredients
Water, Natural Flavors, Acacia Tree Extract, Palo Santo Extract, Ginger Extract, Cardamom Extract, Organic Lion’s Mane Mushroom Extract (grown in California), Citric Acid, Potassium Sorbate (for freshness, less than 0.1%), Monk Fruit Extract