AC0299MM
Description
Type:
Wine
Crisp White
Crisp apples, green spruce tips and spicy cedar, blaze a trail through an evergreen forest. Canadian terroir in a glass, Sauvage works as a substitute for white wine, farmhouse cider, and herbal aperitifs.
Tasting Notes:
| Fruit |
Green Apple, Sauvignon Blanc Grapes |
| Acidity |
Verjus, Apple Vinegar |
| Spice |
Spruce Tips, Cedar, Juniper, Caraway |
| Body |
Bai Jian White Tea |
Food Pairings:
Roast Squash, Smoked Trout, Pork Chops, Poutine
Ingredients:
Water, Green Apple Juice, Sauvignon Blanc Juice, Verjus, Apple Juice Concentrate, Juniper Spice Bitters (a preparation of juniper berries, caraway seeds, and vegetable glycerin), Apple Vinegar (apple juice, vinegar), Tartaric Acid, Sea Salt, Spruce Tips, Cedar Leaves, Bai Jian White Tea, Potassium Sorbate, Sodium Benzoate, Sulfites.